Pea Flakes Market: By Type (Green Pea and Yellow Pea), By Nature (Organic and Conventional), By Application (Animal Feed, Food Processing Aqua Foods, Households, and Others), By Distribution Channel (Retail Store, Hypermarket/Supermarket, E-Commerce) and Geography

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Pea Flakes Market was valued at USD 1,793.5 million in 2022 and is poised to grow at a 12.2% CAGR from 2024 to 2030. Pea flakes are a healthy supplementary food that contains vital minerals and amino acids including lysine, The increasing development of food delicacies, also rising health awareness among people is the major factor for the growth of the market. yellow pea flakes are rich in protein and other nutritional essentials. A 100 gram of yellow pea flake consists of 120 calories, less than 1 gram of fat, 12 grams of protein, 2.5 mg of sodium, and no cholesterol. Green pea flakes are also high in nutritional content and are widely accepted across the world, it contains carbohydrates, proteins, dietary fibers, and zero cholesterol. It is predicted that a rise in awareness about nutritional value, a rise in the popularity of pea flakes in the market, and antioxidant properties will drive the market. High-rich dietary fibers also contain amino acids that help fulfill the nutritional value of the body which create various opportunity in the pea flakes market. The availability of low-cost alternatives and negative reviews about the products are the major restraints in the pea flakes market. Geographically, North America held the major market share in 2022 and is expected to dominate the pea flakes market in the forecasted years.

Pea Flakes Market Key Developments:
  • In January 2022, Benson Hill, Inc., a US-based provider of crop design platforms acquired ZFS Creston LLC for an undisclosed amount. With this acquisition, Benson Hill will be in a better position to supply a portfolio of improved ingredients as an inventive solution to obstacles in the fast-expanding but capacity-constrained plant-based movement. ZFS Creston LLC is a US-based producer of food-grade pea flake and soy flour.
  • In December 2021, Gold & Green, a Finland-based Finnish food technology company launched protein granules and protein flakes made from oat bran, pea, and fava bean protein. The plant-based ingredients have a neutral flavor profile and texture that can be adjusted to fit different uses. They have fiber, potassium, and iron, and are a rich source of protein.

Pea Flakes Market Summary

Study Period


Base Year




Largest Market

Asia Pacific

Fastest Growing Market

Asia Pacific
Pea Flakes Market Dynamics

The increasing pea flakes' nutritional value and increasing health awareness across the world is the major market driver in the Pea Flakes Market during the forecast period. The nutritional value of food items and continuous development in new launches of different food products providing nutritional value through delicacies, and flavored items fascinate adults as well as children to buy that product, which results in increased demand for pea flakes, and become a major factor that drive the market. 

Key Features of the Reports

  • The report provides granular level information about the market size, regional market share, historic market (2019-2023), and forecast (2024-2030)
  • The report covers in-detail insights about the competitor’s overview, company share analysis, key market developments, and their key strategies.
  • The report outlines drivers, restraints, unmet needs, and trends that are currently affecting the market.
  • The report tracks recent innovations, key developments, and start-up details that are actively working in the market.
  • The report provides a plethora of information about market entry strategies, regulatory framework, and reimbursement scenario.

Pea Flakes Market Segmentation

By Type
  • Green Pea
  • Yellow Pea
By Nature
  • Organic
  • Conventional
By Application
  • Animal Feed
  • Food Processing
  • Aqua Foods
  • Households
  • Others
By Distribution Channel
  • Retail Store
  • Hypermarket/Supermarket
  • E-Commerce

Frequently Asked Questions

The pea flakes market size was valued at USD 1,793.5 million in 2022, growing at a 12.2% CAGR from 2023 to 2029

The leading players in the Pea Flakes Market are Garden Valley Foods, Gemef Industries, PE Levona, JR Farm, Gold & Green, Benson Hill, Inc., BP Milling, Dumoulin S.A., Green Foods LLP, Inland Empire Foods, and Wheeeky Pets.

Historic years considered for the market study are 2018 through 2022, 2022 is considered as the base year for market estimation, and the forecast presented from 2023 to 2029.

  • Garden Valley Foods
  • Gemef Industries
  • PE Levona
  • JR Farm
  • Gold & Green
  • Benson Hill, Inc.,
  • BP Milling
  • Dumoulin S.A.
  • Green Foods LLP
  • Inland Empire Foods
  • Wheeeky Pets

Adjacent Markets