Key Features of the Reports
- The report provides granular level information about the market size, regional market share, historic market (2019-2023), and forecast (2024-2030)
- The report covers in-detail insights about the competitor’s overview, company share analysis, key market developments, and their key strategies
- The report outlines drivers, restraints, unmet needs, and trends that are currently affecting the market
- The report tracks recent innovations, key developments, and start-up details that are actively working in the market
- The report provides a plethora of information about market entry strategies, regulatory framework, and reimbursement scenario
Prebiotics and Probiotics Market Segmentation
1. Executive Summary
2. Global Probiotics and Prebiotics Market Introduction
2.1. Global Probiotics and Prebiotics Market - Taxonomy
2.2. Global Probiotics and Prebiotics Market - Definitions
2.2.1. By Ingredients
2.2.2. By Application
2.2.3. By Region
3. Global Probiotics and Prebiotics Market Dynamics
3.1. Drivers
3.2. Restraints
3.3. Opportunities/Unmet Needs of the Market
3.4. Trends
3.5. Product Landscape
3.6. New Product Launches
3.7. Impact of COVID 19 on Market
3.8. USP
3.9. Macro Trends
4. Global Probiotics and Prebiotics Market Analysis, 2018-2022 and Forecast 2023-2029
4.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
4.3. Market Opportunity Analysis
5. Global Probiotics and Prebiotics Market By Ingredients, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
5.1. Prebiotics
5.1.1. Fructo-oligosaccharide (FOS)
5.1.1.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.1.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.1.1.3. Market Opportunity Analysis
5.1.2. Inulin
5.1.2.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.1.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.1.2.3. Market Opportunity Analysis
5.1.3. Galacto-oligosaccharides (GOS)
5.1.3.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.1.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.1.3.3. Market Opportunity Analysis
5.1.4. Mannan-oligosaccharide (MOS)
5.1.4.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.1.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.1.4.3. Market Opportunity Analysis
5.1.5. Others
5.1.5.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.1.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.1.5.3. Market Opportunity Analysis
5.2. Probiotics
5.2.1. Bacteria
5.2.1.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.2.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.2.1.3. Market Opportunity Analysis
5.2.2. Yeast
5.2.2.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.2.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.2.2.3. Market Opportunity Analysis
6. Global Probiotics and Prebiotics Market By Application, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
6.1. Food & Beverages
6.1.1. Dairy Products
6.1.1.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.1.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.1.1.3. Market Opportunity Analysis
6.1.2. Cereals
6.1.2.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.1.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.1.2.3. Market Opportunity Analysis
6.1.3. Baked Food
6.1.3.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.1.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.1.3.3. Market Opportunity Analysis
6.1.4. Fermented Meat Products
6.1.4.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.1.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.1.4.3. Market Opportunity Analysis
6.1.5. Others
6.1.5.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.1.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.1.5.3. Market Opportunity Analysis
6.2. Dietary Supplements
6.2.1. Food Supplements
6.2.1.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.2.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.2.1.3. Market Opportunity Analysis
6.2.2. Nutritional Supplements
6.2.2.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.2.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.2.2.3. Market Opportunity Analysis
6.2.3. Specialty Nutrients
6.2.3.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.2.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.2.3.3. Market Opportunity Analysis
6.2.4. Infant Foods
6.2.4.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.2.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.2.4.3. Market Opportunity Analysis
6.3. Animal Feed
6.3.1. Market Analysis, 2018-2022 and Forecast,.2023-2029, (Sales Value USD Million)
6.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.3.3. Market Opportunity Analysis
7.Global Probiotics and Prebiotics Market By Region, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
7.1. North America
7.1.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
7.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
7.1.3. Market Opportunity Analysis
7.2. Europe
7.2.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
7.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
7.2.3. Market Opportunity Analysis
7.3. Asia Pacific (APAC)
7.3.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
7.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
7.3.3. Market Opportunity Analysis
7.4. Middle East and Africa (MEA)
7.4.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
7.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
7.4.3. Market Opportunity Analysis
7.5. Latin America
7.5.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
7.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
7.5.3. Market Opportunity Analysis
7.6. Global Probiotics and Prebiotics Market - Opportunity Analysis Index, By Application, Ingredients, and Region, 2023-2029
8. North America Probiotics and Prebiotics Market, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
8.1. Ingredients Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
8.1.1. Prebiotics
8.1.1.1. Fructo-oligosaccharide (FOS)
8.1.1.2. Inulin
8.1.1.3. Galacto-oligosaccharides (GOS)
8.1.1.4. Mannan-oligosaccharide (MOS)
8.1.1.5. Others
8.1.2. Probiotics
8.1.2.1. Bacteria
8.1.2.2. Yeast
8.2. Application Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
8.2.1. Food & Beverages
8.2.1.1. Dairy Products
8.2.1.2. Cereals
8.2.1.3. Baked Food
8.2.1.4. Fermented Meat Products
8.2.1.5. Others
8.2.2. Dietary Supplements
8.2.2.1. Food Supplements
8.2.2.2. Nutritional Supplements
8.2.2.3. Specialty Nutrients
8.2.2.4. Infant Foods
8.2.3. Animal Feed
8.3. Country Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
8.3.1. United States of America (USA)
8.3.2. Canada
9. Europe Probiotics and Prebiotics Market, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
9.1. Ingredients Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
9.1.1. Prebiotics
9.1.1.1. Fructo-oligosaccharide (FOS)
9.1.1.2. Inulin
9.1.1.3. Galacto-oligosaccharides (GOS)
9.1.1.4. Mannan-oligosaccharide (MOS)
9.1.1.5. Others
9.1.2. Probiotics
9.1.2.1. Bacteria
9.1.2.2. Yeast
9.2. Application Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
9.2.1. Food & Beverages
9.2.1.1. Dairy Products
9.2.1.2. Cereals
9.2.1.3. Baked Food
9.2.1.4. Fermented Meat Products
9.2.1.5. Others
9.2.2. Dietary Supplements
9.2.2.1. Food Supplements
9.2.2.2. Nutritional Supplements
9.2.2.3. Specialty Nutrients
9.2.2.4. Infant Foods
9.2.3. Animal Feed
9.3. Country Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
9.3.1. Germany
9.3.2. France
9.3.3. Italy
9.3.4. United Kingdom (UK)
9.3.5. Spain
9.3.6. Rest of EU
10. Asia Pacific (APAC) Probiotics and Prebiotics Market, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
10.1. Ingredients Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
10.1.1. Prebiotics
10.1.1.1. Fructo-oligosaccharide (FOS)
10.1.1.2. Inulin
10.1.1.3. Galacto-oligosaccharides (GOS)
10.1.1.4. Mannan-oligosaccharide (MOS)
10.1.1.5. Others
10.1.2. Probiotics
10.1.2.1. Bacteria
10.1.2.2. Yeast
10.2. Application Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
10.2.1. Food & Beverages
10.2.1.1. Dairy Products
10.2.1.2. Cereals
10.2.1.3. Baked Food
10.2.1.4. Fermented Meat Products
10.2.1.5. Others
10.2.2. Dietary Supplements
10.2.2.1. Food Supplements
10.2.2.2. Nutritional Supplements
10.2.2.3. Specialty Nutrients
10.2.2.4. Infant Foods
10.2.3. Animal Feed
10.3. Country Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
10.3.1. China
10.3.2. India
10.3.3. Australia and New Zealand (ANZ)
10.3.4. Japan
10.3.5. Rest of APAC
11. Middle East and Africa (MEA) Probiotics and Prebiotics Market, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
11.1. Ingredients Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
11.1.1. Prebiotics
11.1.1.1. Fructo-oligosaccharide (FOS)
11.1.1.2. Inulin
11.1.1.3. Galacto-oligosaccharides (GOS)
11.1.1.4. Mannan-oligosaccharide (MOS)
11.1.1.5. Others
11.1.2. Probiotics
11.1.2.1. Bacteria
11.1.2.2. Yeast
11.2. Application Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
11.2.1. Food & Beverages
11.2.1.1. Dairy Products
11.2.1.2. Cereals
11.2.1.3. Baked Food
11.2.1.4. Fermented Meat Products
11.2.1.5. Others
11.2.2. Dietary Supplements
11.2.2.1. Food Supplements
11.2.2.2. Nutritional Supplements
11.2.2.3. Specialty Nutrients
11.2.2.4. Infant Foods
11.2.3. Animal Feed
11.3. Country Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
11.3.1. GCC Countries
11.3.2. South Africa
11.3.3. Rest of MEA
12. Latin America Probiotics and Prebiotics Market, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
12.1. Ingredients Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
12.1.1. Prebiotics
12.1.1.1. Fructo-oligosaccharide (FOS)
12.1.1.2. Inulin
12.1.1.3. Galacto-oligosaccharides (GOS)
12.1.1.4. Mannan-oligosaccharide (MOS)
12.1.1.5. Others
12.1.2. Probiotics
12.1.2.1. Bacteria
12.1.2.2. Yeast
12.2. Application Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
12.2.1. Food & Beverages
12.2.1.1. Dairy Products
12.2.1.2. Cereals
12.2.1.3. Baked Food
12.2.1.4. Fermented Meat Products
12.2.1.5. Others
12.2.2. Dietary Supplements
12.2.2.1. Food Supplements
12.2.2.2. Nutritional Supplements
12.2.2.3. Specialty Nutrients
12.2.2.4. Infant Foods
12.2.3. Animal Feed
12.3. Country Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
12.3.1. Brazil
12.3.2. Mexico
12.3.3. Rest of LA
13. Competition Landscape
13.1. Strategic Dashboard of Top Market Players
13.2. Company Profiles (Introduction, Financial Analysis, Product Offerings, Key Developments, Strategies, and SWOT Analysis)
13.2.1. Danone SA
13.2.2. The Kraft Heinz Company
13.2.3. Amway Corp.
13.2.4. Nestle SA
13.2.5. Abbott Laboratories
13.2.6. Kerry Group plc
13.2.7. Lifeway Foods Inc.
13.2.8. General Mills, Inc.
13.2.9. Lallemand Inc.
13.2.10. BENEO GmbH
14. Research Methodology
15. Key Assumptions and Acronyms
2. Global Probiotics and Prebiotics Market Introduction
2.1. Global Probiotics and Prebiotics Market - Taxonomy
2.2. Global Probiotics and Prebiotics Market - Definitions
2.2.1. By Ingredients
2.2.2. By Application
2.2.3. By Region
3. Global Probiotics and Prebiotics Market Dynamics
3.1. Drivers
3.2. Restraints
3.3. Opportunities/Unmet Needs of the Market
3.4. Trends
3.5. Product Landscape
3.6. New Product Launches
3.7. Impact of COVID 19 on Market
3.8. USP
3.9. Macro Trends
4. Global Probiotics and Prebiotics Market Analysis, 2018-2022 and Forecast 2023-2029
4.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
4.3. Market Opportunity Analysis
5. Global Probiotics and Prebiotics Market By Ingredients, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
5.1. Prebiotics
5.1.1. Fructo-oligosaccharide (FOS)
5.1.1.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.1.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.1.1.3. Market Opportunity Analysis
5.1.2. Inulin
5.1.2.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.1.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.1.2.3. Market Opportunity Analysis
5.1.3. Galacto-oligosaccharides (GOS)
5.1.3.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.1.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.1.3.3. Market Opportunity Analysis
5.1.4. Mannan-oligosaccharide (MOS)
5.1.4.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.1.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.1.4.3. Market Opportunity Analysis
5.1.5. Others
5.1.5.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.1.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.1.5.3. Market Opportunity Analysis
5.2. Probiotics
5.2.1. Bacteria
5.2.1.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.2.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.2.1.3. Market Opportunity Analysis
5.2.2. Yeast
5.2.2.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
5.2.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
5.2.2.3. Market Opportunity Analysis
6. Global Probiotics and Prebiotics Market By Application, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
6.1. Food & Beverages
6.1.1. Dairy Products
6.1.1.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.1.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.1.1.3. Market Opportunity Analysis
6.1.2. Cereals
6.1.2.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.1.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.1.2.3. Market Opportunity Analysis
6.1.3. Baked Food
6.1.3.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.1.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.1.3.3. Market Opportunity Analysis
6.1.4. Fermented Meat Products
6.1.4.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.1.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.1.4.3. Market Opportunity Analysis
6.1.5. Others
6.1.5.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.1.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.1.5.3. Market Opportunity Analysis
6.2. Dietary Supplements
6.2.1. Food Supplements
6.2.1.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.2.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.2.1.3. Market Opportunity Analysis
6.2.2. Nutritional Supplements
6.2.2.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.2.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.2.2.3. Market Opportunity Analysis
6.2.3. Specialty Nutrients
6.2.3.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.2.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.2.3.3. Market Opportunity Analysis
6.2.4. Infant Foods
6.2.4.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
6.2.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.2.4.3. Market Opportunity Analysis
6.3. Animal Feed
6.3.1. Market Analysis, 2018-2022 and Forecast,.2023-2029, (Sales Value USD Million)
6.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
6.3.3. Market Opportunity Analysis
7.Global Probiotics and Prebiotics Market By Region, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
7.1. North America
7.1.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
7.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
7.1.3. Market Opportunity Analysis
7.2. Europe
7.2.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
7.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
7.2.3. Market Opportunity Analysis
7.3. Asia Pacific (APAC)
7.3.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
7.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
7.3.3. Market Opportunity Analysis
7.4. Middle East and Africa (MEA)
7.4.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
7.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
7.4.3. Market Opportunity Analysis
7.5. Latin America
7.5.1. Market Analysis, 2018-2022 and Forecast, 2023-2029, (Sales Value USD Million)
7.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)
7.5.3. Market Opportunity Analysis
7.6. Global Probiotics and Prebiotics Market - Opportunity Analysis Index, By Application, Ingredients, and Region, 2023-2029
8. North America Probiotics and Prebiotics Market, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
8.1. Ingredients Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
8.1.1. Prebiotics
8.1.1.1. Fructo-oligosaccharide (FOS)
8.1.1.2. Inulin
8.1.1.3. Galacto-oligosaccharides (GOS)
8.1.1.4. Mannan-oligosaccharide (MOS)
8.1.1.5. Others
8.1.2. Probiotics
8.1.2.1. Bacteria
8.1.2.2. Yeast
8.2. Application Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
8.2.1. Food & Beverages
8.2.1.1. Dairy Products
8.2.1.2. Cereals
8.2.1.3. Baked Food
8.2.1.4. Fermented Meat Products
8.2.1.5. Others
8.2.2. Dietary Supplements
8.2.2.1. Food Supplements
8.2.2.2. Nutritional Supplements
8.2.2.3. Specialty Nutrients
8.2.2.4. Infant Foods
8.2.3. Animal Feed
8.3. Country Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
8.3.1. United States of America (USA)
8.3.2. Canada
9. Europe Probiotics and Prebiotics Market, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
9.1. Ingredients Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
9.1.1. Prebiotics
9.1.1.1. Fructo-oligosaccharide (FOS)
9.1.1.2. Inulin
9.1.1.3. Galacto-oligosaccharides (GOS)
9.1.1.4. Mannan-oligosaccharide (MOS)
9.1.1.5. Others
9.1.2. Probiotics
9.1.2.1. Bacteria
9.1.2.2. Yeast
9.2. Application Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
9.2.1. Food & Beverages
9.2.1.1. Dairy Products
9.2.1.2. Cereals
9.2.1.3. Baked Food
9.2.1.4. Fermented Meat Products
9.2.1.5. Others
9.2.2. Dietary Supplements
9.2.2.1. Food Supplements
9.2.2.2. Nutritional Supplements
9.2.2.3. Specialty Nutrients
9.2.2.4. Infant Foods
9.2.3. Animal Feed
9.3. Country Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
9.3.1. Germany
9.3.2. France
9.3.3. Italy
9.3.4. United Kingdom (UK)
9.3.5. Spain
9.3.6. Rest of EU
10. Asia Pacific (APAC) Probiotics and Prebiotics Market, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
10.1. Ingredients Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
10.1.1. Prebiotics
10.1.1.1. Fructo-oligosaccharide (FOS)
10.1.1.2. Inulin
10.1.1.3. Galacto-oligosaccharides (GOS)
10.1.1.4. Mannan-oligosaccharide (MOS)
10.1.1.5. Others
10.1.2. Probiotics
10.1.2.1. Bacteria
10.1.2.2. Yeast
10.2. Application Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
10.2.1. Food & Beverages
10.2.1.1. Dairy Products
10.2.1.2. Cereals
10.2.1.3. Baked Food
10.2.1.4. Fermented Meat Products
10.2.1.5. Others
10.2.2. Dietary Supplements
10.2.2.1. Food Supplements
10.2.2.2. Nutritional Supplements
10.2.2.3. Specialty Nutrients
10.2.2.4. Infant Foods
10.2.3. Animal Feed
10.3. Country Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
10.3.1. China
10.3.2. India
10.3.3. Australia and New Zealand (ANZ)
10.3.4. Japan
10.3.5. Rest of APAC
11. Middle East and Africa (MEA) Probiotics and Prebiotics Market, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
11.1. Ingredients Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
11.1.1. Prebiotics
11.1.1.1. Fructo-oligosaccharide (FOS)
11.1.1.2. Inulin
11.1.1.3. Galacto-oligosaccharides (GOS)
11.1.1.4. Mannan-oligosaccharide (MOS)
11.1.1.5. Others
11.1.2. Probiotics
11.1.2.1. Bacteria
11.1.2.2. Yeast
11.2. Application Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
11.2.1. Food & Beverages
11.2.1.1. Dairy Products
11.2.1.2. Cereals
11.2.1.3. Baked Food
11.2.1.4. Fermented Meat Products
11.2.1.5. Others
11.2.2. Dietary Supplements
11.2.2.1. Food Supplements
11.2.2.2. Nutritional Supplements
11.2.2.3. Specialty Nutrients
11.2.2.4. Infant Foods
11.2.3. Animal Feed
11.3. Country Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
11.3.1. GCC Countries
11.3.2. South Africa
11.3.3. Rest of MEA
12. Latin America Probiotics and Prebiotics Market, 2018-2022 and Forecast 2023-2029 (Sales Value USD Million)
12.1. Ingredients Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
12.1.1. Prebiotics
12.1.1.1. Fructo-oligosaccharide (FOS)
12.1.1.2. Inulin
12.1.1.3. Galacto-oligosaccharides (GOS)
12.1.1.4. Mannan-oligosaccharide (MOS)
12.1.1.5. Others
12.1.2. Probiotics
12.1.2.1. Bacteria
12.1.2.2. Yeast
12.2. Application Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
12.2.1. Food & Beverages
12.2.1.1. Dairy Products
12.2.1.2. Cereals
12.2.1.3. Baked Food
12.2.1.4. Fermented Meat Products
12.2.1.5. Others
12.2.2. Dietary Supplements
12.2.2.1. Food Supplements
12.2.2.2. Nutritional Supplements
12.2.2.3. Specialty Nutrients
12.2.2.4. Infant Foods
12.2.3. Animal Feed
12.3. Country Analysis, 2018-2022 and Forecast 2023-2029 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%)
12.3.1. Brazil
12.3.2. Mexico
12.3.3. Rest of LA
13. Competition Landscape
13.1. Strategic Dashboard of Top Market Players
13.2. Company Profiles (Introduction, Financial Analysis, Product Offerings, Key Developments, Strategies, and SWOT Analysis)
13.2.1. Danone SA
13.2.2. The Kraft Heinz Company
13.2.3. Amway Corp.
13.2.4. Nestle SA
13.2.5. Abbott Laboratories
13.2.6. Kerry Group plc
13.2.7. Lifeway Foods Inc.
13.2.8. General Mills, Inc.
13.2.9. Lallemand Inc.
13.2.10. BENEO GmbH
14. Research Methodology
15. Key Assumptions and Acronyms
• Danone SA
• The Kraft Heinz Company
• Amway Corp.
• Nestle SA
• Abbott Laboratories
• Kerry Group plc
• Lifeway Foods Inc.
• General Mills, Inc.
• Lallemand Inc.
• BENEO GmbH
• The Kraft Heinz Company
• Amway Corp.
• Nestle SA
• Abbott Laboratories
• Kerry Group plc
• Lifeway Foods Inc.
• General Mills, Inc.
• Lallemand Inc.
• BENEO GmbH