Modified Starch Market: By Source (Maize/Corn, Wheat, Potatoes, Tapioca, and Rice), By Product (Acetylated Starch, Physically Modified Starch, Enzyme Modified Starch, Anionic Starch, Cationic Starch, Dextrin, Oxidized Starch, Thinned Starch, Pre-gelatinized Starch, and Others), By Application (Food & Beverages, Industrial, Animal Feed, Cosmetics & Personal Care, Papermaking, Textiles, Pharmaceuticals, and Others) and Geography

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Modified Starch Market size was valued at USD 13,145.3 million in 2023 and is poised to grow at a significant CAGR of 6.5% from 2024–2030. Modified starch, also called starch derivatives, is made by physically, enzymatically, or chemically treating native starch to change its properties. Modified starches are used in almost all starch applications, such as in food products as a thickening agent, stabilizer, or emulsifier, in pharmaceuticals as a disintegrant, or as a binder in coated paper.  Apart from this, modified starch offers functional properties such as texture, taste, and thickness in processed food, and also supports increasing the shelf life of food products These wide ranges of applications of modified starch drive the global market growth. Additionally, the increasing worldwide population is rising the demand for processed and convenience food. As modified starch is a significant and functional ingredient for ready-to-eat food products. With the increasing demand for processed food worldwide, the modified starch market is anticipated to have a significant growth rate over the forecasted periods.  

Furthermore, increasing demand from various industries, such as food, textile, paper making, and cosmetic industries, due to having numerous benefits such as modified starch being a multifunctional additive used in the cosmetics and personal care industry. The trend for natural cosmetic products is increasing, and producers are developing new cosmetic products with the help of natural ingredients such as modified starch. The cosmetics and Personal Care Industry opens globally creating attractive opportunities, by increasing the demand for modified starch over the forecasted period. Modified starch manufactured for cosmetics and personal care products specifically target the customized demands of consumers. As such, its growing usage in the cosmetics and personal care industry is projected to boost the global modified starch market size in the coming next few years. Asia Pacific region is anticipated to register for the largest share in the global modified starch market.

Modified Starch Market key Developments:

  • In February 2021, Tate & Lyle PLC accomplished the acquisition of an 85% shareholding in Chaodee Modified Starch Co. Ltd (“CMS”), a well-established tapioca-modified food starch manufacturer based in Thailand.

Modified Starch Market Summary

Study Period

2024-2030

Base Year

2023

CAGR

6.5%

Largest Market

North America

Fastest Growing Market

Asia Pacific
Modified Starch Market Dynamics

Global Market for Modified Starch is majorly growing by the increasing demand for fast food, which requires modified starch in large amounts. Furthermore, Fast food restaurants account for a considerable share of the food services sector and have witnessed rising demand over the forecasted period. Fast food restaurants extensively use modified starch in their food preparation to intensify the texture, flavor, and taste. Apart from this, a huge number of international fast food restaurant chains have opened in several parts of the globe over the past few years, with specific cuisines and products provides to cater to consumer demand across the globe.

Modified Starch Market Segmentation

By Source
  • Maize/Corn
  • Wheat
  • Potatoes
  • Tapioca
  • Rice
By Product Type
  • Acetylated Starch
  • Physically Modified Starch
  • Enzyme Modified Starch
  • Anionic Starch
  • Cationic Starch
  • Dextrin
  • Oxidized Starch
  • Thinned Starch
  • Pre-gelatinized Starch
  • Others
By Application
  • Food & Beverages
  • Industrial
  • Animal Feed
  • Cosmetics & Personal Care
  • Papermaking
  • Textiles
  • Pharmaceuticals
  • Others
By Geography
  • North America
  • Asia Pacific
  • Europe
  • Latin America
  • Middle East and Africa

Frequently Asked Questions

The modified starch market size was valued at USD 13,145.3 million in 2023

The key segments covered in the restless leg’s syndrome market are technology, components, application, and end-users.

The modified starch market key players are AGRANA Beteiligungs AG, Tereos S.A, Royal Ingredients Group, Avebe, Euroduna Food Ingredients GmbH, Finnamyl Oy, Novidon, SÜDSTÄRKE GMBH, PEPEES S.A, AKV Langholt, PPZ Trzemeszno Sp. z o.o., Vimal PPCE, Aloja Starkelsen, Lyckeby Starch AB

Key Features of the Reports

  • The report provides granular level information about the market size, regional market share, historic market (2019-2023), and forecast (2024-2030)
  • The report covers in-detail insights about the competitor’s overview, company share analysis, key market developments, and their key strategies
  • The report outlines drivers, restraints, unmet needs, and trends that are currently affecting the market
  • The report tracks recent innovations, key developments, and start-up details that are actively working in the market
  • The report provides a plethora of information about market entry strategies, regulatory framework, and reimbursement scenario
1. Executive Summary
2. Global Modified Starch Market Introduction 
2.1.Global Modified Starch Market  - Taxonomy
2.2.Global Modified Starch Market  - Definitions
2.2.1.Source
2.2.2.Product Type
2.2.3.Application
2.2.4.Region
3. Global Modified Starch Market Dynamics
3.1. Drivers
3.2. Restraints
3.3. Opportunities/Unmet Needs of the Market
3.4. Trends
3.5. Product Landscape
3.6. New Product Launches
3.7. Impact of COVID 19 on Market
4. Global Modified Starch Market Analysis, 2019 - 2023 and Forecast 2024 - 2030
4.1.  Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
4.2.  Year-Over-Year (Y-o-Y) Growth Analysis (%) 
4.3.  Market Opportunity Analysis 
5. Global Modified Starch Market  By Source, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
5.1. Maize/Corn
5.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.1.3. Market Opportunity Analysis 
5.2. Wheat
5.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.2.3. Market Opportunity Analysis 
5.3. Potatoes
5.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.3.3. Market Opportunity Analysis 
5.4. Tapioca
5.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.4.3. Market Opportunity Analysis 
5.5. Rice
5.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.5.3. Market Opportunity Analysis 
6. Global Modified Starch Market  By Product Type, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
6.1. Acetylated Starch
6.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.1.3. Market Opportunity Analysis 
6.2. Physically Modified Starch
6.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.2.3. Market Opportunity Analysis 
6.3. Enzyme Modified Starch
6.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.3.3. Market Opportunity Analysis 
6.4. Anionic Starch
6.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.4.3. Market Opportunity Analysis 
6.5. Cationic Starch
6.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.5.3. Market Opportunity Analysis 
6.6. Dextrin
6.6.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.6.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.6.3. Market Opportunity Analysis 
6.7. Oxidized Starch
6.7.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.7.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.7.3. Market Opportunity Analysis 
6.8. Thinned Starch
6.8.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.8.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.8.3. Market Opportunity Analysis 
6.9. Pre-gelatinized Starch
6.9.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.9.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.9.3. Market Opportunity Analysis 
6.10. Others
6.10.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.10.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.10.3. Market Opportunity Analysis 
7. Global Modified Starch Market  By Application, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
7.1. Food & Beverages
7.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.1.3. Market Opportunity Analysis 
7.2. Industrial
7.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.2.3. Market Opportunity Analysis 
7.3. Animal Feed
7.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.3.3. Market Opportunity Analysis 
7.4. Cosmetics & Personal Care
7.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.4.3. Market Opportunity Analysis 
7.5. Papermaking
7.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.5.3. Market Opportunity Analysis 
7.6. Textiles
7.6.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.6.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.6.3. Market Opportunity Analysis 
7.7. Pharmaceuticals
7.7.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.7.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.7.3. Market Opportunity Analysis 
7.8. Others
7.8.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.8.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.8.3. Market Opportunity Analysis 
8. Global Modified Starch Market  By Region, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
8.1. North America
8.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.1.3. Market Opportunity Analysis 
8.2. Europe
8.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.2.3. Market Opportunity Analysis 
8.3. Asia Pacific (APAC)
8.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.3.3. Market Opportunity Analysis 
8.4. Middle East and Africa (MEA)
8.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.4.3. Market Opportunity Analysis 
8.5. Latin America
8.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.5.3. Market Opportunity Analysis 
9. North America Modified Starch Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
9.1. Source Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
9.1.1.Maize/Corn
9.1.2.Wheat
9.1.3.Potatoes
9.1.4.Tapioca
9.1.5.Rice
9.2.  Product Type Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
9.2.1.Acetylated Starch
9.2.2.Physically Modified Starch
9.2.3.Enzyme Modified Starch
9.2.4.Anionic Starch
9.2.5.Cationic Starch
9.2.6.Dextrin
9.2.7.Oxidized Starch
9.2.8.Thinned Starch
9.2.9.Pre-gelatinized Starch
9.2.10.Others
9.3.  Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
9.3.1.Food & Beverages
9.3.2.Industrial
9.3.3.Animal Feed
9.3.4.Cosmetics & Personal Care
9.3.5.Papermaking
9.3.6.Textiles
9.3.7.Pharmaceuticals
9.3.8.Others
9.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
9.4.1.United States of America (USA)
9.4.2.Canada
10. Europe Modified Starch Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
10.1. Source Analysis  and Forecast  by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
10.1.1.Maize/Corn
10.1.2.Wheat
10.1.3.Potatoes
10.1.4.Tapioca
10.1.5.Rice
10.2.  Product Type Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
10.2.1.Acetylated Starch
10.2.2.Physically Modified Starch
10.2.3.Enzyme Modified Starch
10.2.4.Anionic Starch
10.2.5.Cationic Starch
10.2.6.Dextrin
10.2.7.Oxidized Starch
10.2.8.Thinned Starch
10.2.9.Pre-gelatinized Starch
10.2.10.Others
10.3.  Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
10.3.1.Food & Beverages
10.3.2.Industrial
10.3.3.Animal Feed
10.3.4.Cosmetics & Personal Care
10.3.5.Papermaking
10.3.6.Textiles
10.3.7.Pharmaceuticals
10.3.8.Others
10.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
10.4.1.Germany
10.4.2.France
10.4.3.Italy
10.4.4.United Kingdom (UK)
10.4.5.Spain
10.4.6.Rest of EU
11. Asia Pacific (APAC) Modified Starch Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
11.1. Source Analysis  and Forecast  by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
11.1.1.Maize/Corn
11.1.2.Wheat
11.1.3.Potatoes
11.1.4.Tapioca
11.1.5.Rice
11.2.  Product Type Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
11.2.1.Acetylated Starch
11.2.2.Physically Modified Starch
11.2.3.Enzyme Modified Starch
11.2.4.Anionic Starch
11.2.5.Cationic Starch
11.2.6.Dextrin
11.2.7.Oxidized Starch
11.2.8.Thinned Starch
11.2.9.Pre-gelatinized Starch
11.2.10.Others
11.3.  Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
11.3.1.Food & Beverages
11.3.2.Industrial
11.3.3.Animal Feed
11.3.4.Cosmetics & Personal Care
11.3.5.Papermaking
11.3.6.Textiles
11.3.7.Pharmaceuticals
11.3.8.Others
11.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
11.4.1.China
11.4.2.India
11.4.3.Australia and New Zealand (ANZ)
11.4.4.Japan
11.4.5.Rest of APAC
12. Middle East and Africa (MEA) Modified Starch Market, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
12.1. Source Analysis  and Forecast  by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
12.1.1.Maize/Corn
12.1.2.Wheat
12.1.3.Potatoes
12.1.4.Tapioca
12.1.5.Rice
12.2.  Product Type Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
12.2.1.Acetylated Starch
12.2.2.Physically Modified Starch
12.2.3.Enzyme Modified Starch
12.2.4.Anionic Starch
12.2.5.Cationic Starch
12.2.6.Dextrin
12.2.7.Oxidized Starch
12.2.8.Thinned Starch
12.2.9.Pre-gelatinized Starch
12.2.10.Others
12.3.  Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
12.3.1.Food & Beverages
12.3.2.Industrial
12.3.3.Animal Feed
12.3.4.Cosmetics & Personal Care
12.3.5.Papermaking
12.3.6.Textiles
12.3.7.Pharmaceuticals
12.3.8.Others
12.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
12.4.1.GCC Countries
12.4.2.South Africa
12.4.3.Rest of MEA
13. Latin America Modified Starch Market, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
13.1. Source Analysis  and Forecast  by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
13.1.1.Maize/Corn
13.1.2.Wheat
13.1.3.Potatoes
13.1.4.Tapioca
13.1.5.Rice
13.2.  Product Type Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
13.2.1.Acetylated Starch
13.2.2.Physically Modified Starch
13.2.3.Enzyme Modified Starch
13.2.4.Anionic Starch
13.2.5.Cationic Starch
13.2.6.Dextrin
13.2.7.Oxidized Starch
13.2.8.Thinned Starch
13.2.9.Pre-gelatinized Starch
13.2.10.Others
13.3.  Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
13.3.1.Food & Beverages
13.3.2.Industrial
13.3.3.Animal Feed
13.3.4.Cosmetics & Personal Care
13.3.5.Papermaking
13.3.6.Textiles
13.3.7.Pharmaceuticals
13.3.8.Others
13.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
13.4.1.Brazil
13.4.2.Mexico
13.4.3.Rest of LA
14. Competition Landscape
14.1.  Market Player Profiles (Introduction, Brand/Product Sales, Financial Analysis, Product Offerings, Key Developments, Collaborations, M & A, Strategies, and SWOT Analysis) 
14.2.1.AGRANA Beteiligungs AG
14.2.2.Tereos S.A
14.2.3.Royal Ingredients Group
14.2.4.Avebe
14.2.5.Euroduna Food Ingredients GmbH
14.2.6.Finnamyl Oy
14.2.7.Novidon
14.2.8.SÜDSTÄRKE GMBH
14.2.9.PEPEES S.A
14.2.10.AKV Langholt
14.2.11.PPZ Trzemeszno Sp. z o.o.
14.2.12.Vimal PPCE
14.2.13.Aloja Starkelsen
14.2.14.Lyckeby Starch AB
15. Research Methodology 
16. Appendix and Abbreviations 
  • AGRANA Beteiligungs AG
  • Tereos S.A
  • Royal Ingredients Group
  • Avebe
  • Euroduna Food Ingredients GmbH
  • Finnamyl Oy
  • Novidon
  • SÜDSTÄRKE GMBH
  • PEPEES S.A
  • AKV Langholt
  • PPZ Trzemeszno Sp. z o.o.
  • Vimal PPCE
  • Aloja Starkelsen
  • Lyckeby Starch AB

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